Don’t throw away overripe bananas! 7 super easy ways to use up overripe bananas.


Do you have a bunch of bananas sitting in your fruit bowl that are just a little bit too ripe? Don’t throw them away! Overripe bananas are quickly thrown into the dust bin, however, when you have so many leftover bananas just don’t make the mistake of throwing them away rather consider making a nice and delicious recipe that will be enjoyed in the house using those same old bananas.

Overripe bananas are full of vitamins A, B, and C, very rich in potassium too. When your bananas get brown with dark patches at the back, mushy and soft, what happens next?

Here are seven delicious ways to use overripe bananas instead of throwing them away:

1-Healthy Pancakes

Stuffed with banana, oats, and wheat flour, these scrumptious pancakes will keep you powered up for hours, because let’s face it, any day that begins with pancakes is a good day, especially when they’re nutritious, and delicious like banana pancakes.

2-Milkshakes & Smoothies

When bananas are just too ripe and mushy for your taste, add them to smoothies and milkshakes. They’re full of flavor and bring a creamy component to your favorite blended drinks.

3-Ice cream

Keep a store of frozen bananas on hand then blend them to create the best vegan refreshing ice cream treat ever! You can add to this creamy frozen banana some fresh vanilla bean for a heavenly effect or mix it with Nutella if you love chocolate.

4-Low-Fat Banana Bread

Banana is the main sweetener in this gluten-free banana bread. The end result is a deliciously moist loaf, fragrant with cinnamon and studded with nuts and raisins.

5-Banana Muffins

These banana muffins really illustrate how useful bananas are in baking by adding sweetness and keeping things moist and tender at the same time. It’s a sweet start to the day, and also a great snack or after-dinner filler.

6-Banana & chocolate peanut butter brownies

Banana helps sweeten these chewy brownies on the inside. But it’s the sliced banana on top that’s really clever, adding a fresh creaminess to complement the rich chocolate-peanut flavor.

7- Oatmeal

Take that overripe banana, mash it up with a fork, and stir it into your warm bowl of oats. Go ahead and add a dash of cinnamon and some chopped walnuts or chocolate chips to make it even better.

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